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Frisch und Frost Logo

Austrian through and through Austrian ingredients. Austrian recipes. Made in Austria.

Facts and figures

Revenue 2018  

EUR 37,8 m

Headcount  

approx. 100

Ownership

 

Vivatis Holding AG

Processing  

Strudel manufactory in vienna: produces 1,8m kg strudels and 700.000 kg filo dough. Nearly 800 km strudels are produced in one year. This meets about a length from Vienna to Rome.

Production plant Hollabrunn: Produces around 100 million kg of potatoes per year

Potato suppliers
 

 

Around 220 farmers deliver the raw material for the Bauernland potato products to the plant in Hollabrunn - primarily from Weinviertel and Marchfeld regions and Burgenland

Brand claims
 
 

Bauernland – “The taste of home”
Toni Kaiser – “The best Viennese pastries”

Products/range
 
 

Deep frozen and chilled potato, pastry, dumpling and hand-stretched strudel dough specialities

Exports  

20 % of total sales (mainly to Germany, Italy and Switzerland)

Customers  

We supply catering, retail and industrial customers.

 

Strudel manufactory Vienna

Production plant Hollabrunn

Frisch & Frost Nahrungsmittel GmbH - www.frisch-frost.at
www.tonikaiser.at | www.bauernland.at